Author: John

What about individuals who are unable to even shop for fresh produce? The food desert map from the USDA analyses areas with lower incomes and less convenient access where residents reside far from a supermarket. These customers are targeted specifically by the EWG message. In a peer-reviewed study published in the journal Nutrition Today, researchers discovered that low-income participants preferred not to buy any produce at all, neither conventional nor organic, when informed of specific fruits and vegetables with pesticides, putting this group at higher risk of obesity, heart disease, and cancer. It seems somewhat counterproductive to the goals of EWG

The Leamington and Warwick public tennis courts now have a new operator. In December, the Warwick District Council (WDC) began the tendering process for the management...